Preheat oven to 350ºF
Take a mini cupcake pan and grease each tin using Nutiva Organic Buttery Coconut Oil.
Next, using the top of a small mason jar or a round cookie cutter, cut 4 small circles out of each La Tortilla Factory
Stuff cut tortilla rounds into greased cupcake tins and bake for 8 minutes.
Chop spinach, garlic, tomatoes, scallions, and olives and place in a medium size bowl.
Fold feta cheese into mixture, and sprinkle with sea salt.
Gently stir until ingredients are well combined.
Add mixture to pre-baked tortilla rounds, and bake again for 10 minutes.
Remove from oven and serve immediately.
Makes 24 bites.
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